Unit 7 Foods and Drinks（More practice）
unit 7 foods and drinks（more practice）
教學目標 1. 檢查學生人能夠是否能運用本單元所學的聽力以及閱讀技巧；
2. 引導學生了解更多飲食文化。
教材分析
重點和難點 1. 運用本單元所學的聽力以及閱讀技巧；
2. 了解更多飲食文化
教具準備
step 1. revision
let ss review what they learned yesterday.
step 2. pre—listening
show the picture of page 108 and ask ss some questions about this picture.
step 3. pre—listening
1. listen to the conversation and answer the questions on page 108.
2. let ss discuss their answers in groups.
3. underline some useful expressions and sentences in the passage.
4. read the conversation in groups.
step 4. post—listening
do the listening exercise of extending in book b.
step 5. homework
1. finish the exercise of extending in book b.
2. greate a lunch menu.