BOOK 3 Unit 5
lesson 5
1 teaching aims
let them master the words and sentences: rice chicken beef fish
--what would you like for dinner?
--i’d like some~~
2 teaching aids
a tape-recorder, some cards
3 important points
what would you like for dinner?
i’d like some~~
4 teaching steps
(1) greeting
(2) revision
(3) new words
ask “can you spell these words?” then ask “what would you like for dinner? let two students act and one to ask and the other answers and write them on the board.
(4) group work
one student is a cook, and the other is a guest. there are many kinds of food. they practice the dialogue.
what would you like?
i like some~~~~~
(5) listen to tape and make the choice.
5 homework
6 teaching notes
lesson 6
1 teaching aims
increase their interest of studying english.
introduce some hesperian about biting and supping.
2 teaching aids
a tape-recorder
3 teaching steps
(1) greeting
(2) revision
give them some minutes to prepare a dialogue. one student is a guest and the other is a waiter. let them act depending on their own ideas.
(3) new contents
read the story together with the students. tell them the meaning of the story. and let them read after the tape.
then let them act the dialogue again following the story.
ask some students who have eaten the western style food to act the course. then tell them.
listen to the tape and read the book.
(4) games
(5) group work
5 homework
listen to the tape and read the book.
recite the text。
6 teaching notes